This recipe came from one of my favorite magazines that I subscribe to, Everyday Food. It's another one that we can thank Martha for. They have a show on PBS that airs every Saturday.This recipe jumped out at me while I was flipping through the magazine. It seriously was a 30 min meal. The tomatoes and the starchy gnocchi water create a delicious creamy sauce. I promise you'll enjoy! Super easy!
You can find the recipe here
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