Tuesday, November 11, 2008

Comfort Food: Chicken & Dumplings

I've been craving chicken and dumplings for quite some time. I finally got around to making it tonight and I was very pleased with the flavor of this dish. It was very simple; a bit lengthy for a week night meal but well worth it. To save some time I used baby carrots and instead of using water I used chicken broth for some extra flavor.

*You can find the recipe here

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